person
Carol Diane Schneider, MS,RD,LD,CDE
Registered Dietitian in Bloomington, Minnesota
NPI 1164577110

Carol Diane Schneider is a Registered Dietitian based in Excelsior, MN. Carol Diane Schneider practices in Bloomington, MN and has the professional credentials of MS,RD,LD,CDE. The NPI Number for Carol Diane Schneider is 1164577110 and holds a License No. 702975 (Minnesota).

The current practice location address for Carol Diane Schneider is 600 W 98Th St, Bloomington, MN and can be reached out via phone at 952-885-6150. You can also correspond with Carol Diane Schneider through the mailing address at 614 PLEASANT ST, EXCELSIOR, MN - 55331-3036 (mailing address contact number: ).

Location: 600 W 98Th St, Bloomington, MN, 55331-3036
person
Provider Profile Details
NPI Number
1164577110
Provider Name
Carol Diane Schneider
Credential
MS,RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
600 W 98Th St, Bloomington, MN, 55331-3036
Phone Number
952-885-6150
Fax Number
Provider Enumeration Date
01/23/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
600 W 98Th St
City
State
Zip
55420-4773
Phone Number
952-885-6150
Fax Number
person
Provider Business Mailing Address Details
Address
600 W 98Th St
City
State
Zip
55420-4773
Phone Number
952-885-6150
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
702975 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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