person
Pamela B Stuppy, RD
Registered Dietitian in Portsmouth, New Hampshire
NPI 1164502894

Pamela B Stuppy is a Registered Dietitian based in York Harbor, NH. Pamela B Stuppy practices in Portsmouth, NH and has the professional credentials of RD. The NPI Number for Pamela B Stuppy is 1164502894 and holds a License No. D1610 (New Hampshire).

The current practice location address for Pamela B Stuppy is 1 New Hampshire Ave, Portsmouth, NH and can be reached out via phone at 207-363-8392 and via fax at 207-363-8392. You can also correspond with Pamela B Stuppy through the mailing address at PO BOX 251, YORK HARBOR, ME - 03911 (mailing address contact number: 207-363-8392).

Location: 1 New Hampshire Ave, Portsmouth, NH, 03911
person
Provider Profile Details
NPI Number
1164502894
Provider Name
Pamela B Stuppy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1 New Hampshire Ave, Portsmouth, NH, 03911
Phone Number
207-363-8392
Fax Number
207-363-8392
Provider Enumeration Date
10/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1 New Hampshire Ave
City
State
Zip
03801-2904
Phone Number
207-363-8392
Fax Number
207-363-8392
person
Provider Business Mailing Address Details
Address
1 New Hampshire Ave
City
State
Zip
03801-2904
Phone Number
207-363-8392
Fax Number
207-363-8392
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D1610 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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