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Carly Scanlon
Registered Dietitian in Mansfield, Texas
NPI 1164291134

Carly Scanlon is a Registered Dietitian based in Mansfield, TX. Carly Scanlon practices in Mansfield, TX. The NPI Number for Carly Scanlon is 1164291134 and holds a License No. 86345335 (Texas).

The current practice location address for Carly Scanlon is 401 N State Highway 360 Apt 4212, Mansfield, TX and can be reached out via phone at 802-777-6777.

Location: 401 N State Highway 360 Apt 4212, Mansfield, TX, 76063-8792
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1164291134
Provider Name
Carly Scanlon
Credential
Provider Entity Type
Individual
Gender
Female
Address
401 N State Highway 360 Apt 4212, Mansfield, TX, 76063-8792
Phone Number
802-777-6777
Fax Number
Provider Enumeration Date
01/01/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
401 N State Highway 360 Apt 4212
City
Mansfield
State
Texas
Zip
76063-8792
Phone Number
802-777-6777
Fax Number
person
Provider Business Mailing Address Details
Address
401 N State Highway 360 Apt 4212
City
Mansfield
State
Texas
Zip
76063-8792
Phone Number
802-777-6777
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86345335 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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