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Kacee M Stagg, RDN
Registered Dietitian in Atascadero, California
NPI 1154968907

Kacee M Stagg is a Registered Dietitian based in San Luis Obispo, CA. Kacee M Stagg practices in Atascadero, CA and has the professional credentials of RDN. The NPI Number for Kacee M Stagg is 1154968907 and holds a License No. 86098394 (California).

The current practice location address for Kacee M Stagg is 10333 El Camino Real, Atascadero, CA and can be reached out via phone at 805-468-2000.

Location: 10333 El Camino Real, Atascadero, CA, 93405-8808
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154968907
Provider Name
Kacee M Stagg
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
10333 El Camino Real, Atascadero, CA, 93405-8808
Phone Number
805-468-2000
Fax Number
Provider Enumeration Date
11/27/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
10333 El Camino Real
City
Atascadero
State
California
Zip
93422-5808
Phone Number
805-468-2000
Fax Number
person
Provider Business Mailing Address Details
Address
10333 El Camino Real
City
Atascadero
State
California
Zip
93422-5808
Phone Number
805-468-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86098394 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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