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Andrew Conrad Senger, RD,LDN
Registered Dietitian in Milwaukee, Wisconsin
NPI 1154946226

Andrew Conrad Senger is a Registered Dietitian based in Forest Park, WI. Andrew Conrad Senger practices in Milwaukee, WI and has the professional credentials of RD,LDN. The NPI Number for Andrew Conrad Senger is 1154946226 and holds a License No. 86033393 (Wisconsin).

The current practice location address for Andrew Conrad Senger is 2266 N Prospect Ave Ste 304, Milwaukee, WI and can be reached out via phone at 815-245-1434.

Location: 2266 N Prospect Ave Ste 304, Milwaukee, WI, 60130-4811
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154946226
Provider Name
Andrew Conrad Senger
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Male
Address
2266 N Prospect Ave Ste 304, Milwaukee, WI, 60130-4811
Phone Number
815-245-1434
Fax Number
Provider Enumeration Date
06/14/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2266 N Prospect Ave Ste 304
City
Milwaukee
State
Wisconsin
Zip
53202-6306
Phone Number
815-245-1434
Fax Number
person
Provider Business Mailing Address Details
Address
2266 N Prospect Ave Ste 304
City
Milwaukee
State
Wisconsin
Zip
53202-6306
Phone Number
815-245-1434
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86033393 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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