person
Sherry Neal, RDN,LDN
Registered Dietitian in Fort Leonard Wood, Missouri
NPI 1154868602

Sherry Neal is a Registered Dietitian based in Waynesville, MO. Sherry Neal practices in Fort Leonard Wood, MO and has the professional credentials of RDN,LDN. The NPI Number for Sherry Neal is 1154868602 and holds a License No. 2011031137 (Missouri).

The current practice location address for Sherry Neal is 4430 Missouri Ave, Fort Leonard Wood, MO and can be reached out via phone at 573-596-1762.

Location: 4430 Missouri Ave, Fort Leonard Wood, MO, 65583-2750
person
Provider Profile Details
NPI Number
1154868602
Provider Name
Sherry Neal
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
4430 Missouri Ave, Fort Leonard Wood, MO, 65583-2750
Phone Number
573-596-1762
Fax Number
Provider Enumeration Date
01/23/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4430 Missouri Ave
City
State
Zip
65473-9098
Phone Number
573-596-1762
Fax Number
person
Provider Business Mailing Address Details
Address
4430 Missouri Ave
City
State
Zip
65473-9098
Phone Number
573-596-1762
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2011031137 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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