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Keli Marie Perino, RDN
Registered Dietitian in Indianapolis, Indiana
NPI 1154841328

Keli Marie Perino is a Registered Dietitian based in Tucson, IN. Keli Marie Perino practices in Indianapolis, IN and has the professional credentials of RDN. The NPI Number for Keli Marie Perino is 1154841328 and holds a License No. D-2384 (Indiana).

The current practice location address for Keli Marie Perino is 3955 Eagle Creek Pkwy Ste C, Indianapolis, IN and can be reached out via phone at 888-998-7337 and via fax at 844-465-6341.

Location: 3955 Eagle Creek Pkwy Ste C, Indianapolis, IN, 85712-1312
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154841328
Provider Name
Keli Marie Perino
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3955 Eagle Creek Pkwy Ste C, Indianapolis, IN, 85712-1312
Phone Number
888-998-7337
Fax Number
844-465-6341
Provider Enumeration Date
06/20/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3955 Eagle Creek Pkwy Ste C
City
Indianapolis
State
Indiana
Zip
46254-4692
Phone Number
888-998-7337
Fax Number
844-465-6341
person
Provider Business Mailing Address Details
Address
3955 Eagle Creek Pkwy Ste C
City
Indianapolis
State
Indiana
Zip
46254-4692
Phone Number
888-998-7337
Fax Number
844-465-6341
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D-2384 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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