person
Abigail Hueber, RD
Registered Dietitian in Boston, Massachusetts
NPI 1154825198

Abigail Hueber is a Registered Dietitian based in Boston, MA. Abigail Hueber practices in Boston, MA and has the professional credentials of RD. The NPI Number for Abigail Hueber is 1154825198 and holds a License No. 4429 (Massachusetts).

The current practice location address for Abigail Hueber is 69 Rutland St Apt 2, Boston, MA and can be reached out via phone at 339-206-6066 and via fax at 888-353-4844.

Location: 69 Rutland St Apt 2, Boston, MA, 02118-1525
person
Provider Profile Details
NPI Number
1154825198
Provider Name
Abigail Hueber
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
69 Rutland St Apt 2, Boston, MA, 02118-1525
Phone Number
339-206-6066
Fax Number
888-353-4844
Provider Enumeration Date
03/23/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
69 Rutland St Apt 2
City
State
Zip
02118-1525
Phone Number
339-206-6066
Fax Number
888-353-4844
person
Provider Business Mailing Address Details
Address
69 Rutland St Apt 2
City
State
Zip
02118-1525
Phone Number
339-206-6066
Fax Number
888-353-4844
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4429 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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