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Ms. Donna M. Allen, RD
Registered Dietitian in Trafford, Pennsylvania
NPI 1154799856

Donna M. Allen is a Registered Dietitian based in Trafford, PA. Donna M. Allen practices in Trafford, PA and has the professional credentials of RD. The NPI Number for Donna M. Allen is 1154799856 and holds a License No. DN000553 (Pennsylvania).

The current practice location address for Donna M. Allen is 107 Echo Springs Cir, Trafford, PA and can be reached out via phone at 412-372-2993.

Location: 107 Echo Springs Cir, Trafford, PA, 15085-1433
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154799856
Provider Name
Donna M. Allen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
107 Echo Springs Cir, Trafford, PA, 15085-1433
Phone Number
412-372-2993
Fax Number
Provider Enumeration Date
09/11/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
107 Echo Springs Cir
City
Trafford
State
Pennsylvania
Zip
15085-1433
Phone Number
412-372-2993
Fax Number
person
Provider Business Mailing Address Details
Address
107 Echo Springs Cir
City
Trafford
State
Pennsylvania
Zip
15085-1433
Phone Number
412-372-2993
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN000553 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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