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Optimized Nutrition Inc
Registered Dietitian in Miami Beach, Florida
NPI 1154734416

Optimized Nutrition Inc is a Registered Dietitian based in Miami Beach, FL. Optimized Nutrition Inc practices in Miami Beach, FL. The NPI Number for Optimized Nutrition Inc is 1154734416 and holds a License No. (Florida).

The current practice location address for Optimized Nutrition Inc is 345 W 46Th St, Miami Beach, FL and can be reached out via phone at 786-546-6800.

Location: 345 W 46Th St, Miami Beach, FL, 33140-3127
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1154734416
Provider Name
Optimized Nutrition Inc
Credential
Provider Entity Type
Organization
Address
345 W 46Th St, Miami Beach, FL, 33140-3127
Phone Number
786-546-6800
Fax Number
Provider Enumeration Date
06/04/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
345 W 46Th St
City
Miami Beach
State
Florida
Zip
33140-3127
Phone Number
786-546-6800
Fax Number
person
Provider Business Mailing Address Details
Address
345 W 46Th St
City
Miami Beach
State
Florida
Zip
33140-3127
Phone Number
786-546-6800
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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