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Amanda Lavasseur, MS,RD,LDN
Registered Dietitian in Norwood, Massachusetts
NPI 1154727634

Amanda Lavasseur is a Registered Dietitian based in Norwood, MA. Amanda Lavasseur practices in Norwood, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Amanda Lavasseur is 1154727634 and holds a License No. 3681 (Massachusetts).

The current practice location address for Amanda Lavasseur is 38 Vanderbilt Ave, Norwood, MA and can be reached out via phone at 781-269-5400. You can also correspond with Amanda Lavasseur through the mailing address at 38 VANDERBILT AVE, NORWOOD, MA - 02062-5006 (mailing address contact number: 781-269-5400).

Location: 38 Vanderbilt Ave, Norwood, MA, 02062-5006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154727634
Provider Name
Amanda Lavasseur
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
38 Vanderbilt Ave, Norwood, MA, 02062-5006
Phone Number
781-269-5400
Fax Number
Provider Enumeration Date
11/12/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
38 Vanderbilt Ave
City
Norwood
State
Massachusetts
Zip
02062-5006
Phone Number
781-269-5400
Fax Number
person
Provider Business Mailing Address Details
Address
38 Vanderbilt Ave
City
Norwood
State
Massachusetts
Zip
02062-5006
Phone Number
781-269-5400
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3681 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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