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Jessica Jackowski, RDN
Registered Dietitian in Lapeer, Michigan
NPI 1154727402

Jessica Jackowski is a Registered Dietitian based in Lapeer, MI. Jessica Jackowski practices in Lapeer, MI and has the professional credentials of RDN. The NPI Number for Jessica Jackowski is 1154727402 and holds a License No. 979085 (Michigan).

The current practice location address for Jessica Jackowski is 2697 Flint River Rd, Lapeer, MI and can be reached out via phone at 734-635-4900.

Location: 2697 Flint River Rd, Lapeer, MI, 48446-9101
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154727402
Provider Name
Jessica Jackowski
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2697 Flint River Rd, Lapeer, MI, 48446-9101
Phone Number
734-635-4900
Fax Number
Provider Enumeration Date
11/14/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2697 Flint River Rd
City
Lapeer
State
Michigan
Zip
48446-9101
Phone Number
734-635-4900
Fax Number
person
Provider Business Mailing Address Details
Address
2697 Flint River Rd
City
Lapeer
State
Michigan
Zip
48446-9101
Phone Number
734-635-4900
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
979085 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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