person
Mrs. Jessica G Strickland, MS,RD,LDN
Registered Dietitian in Jackson, Tennessee
NPI 1154674208

Jessica G Strickland is a Registered Dietitian based in Jackson, TN. Jessica G Strickland practices in Jackson, TN and has the professional credentials of MS,RD,LDN. The NPI Number for Jessica G Strickland is 1154674208 and holds a License No. 1792 (Tennessee).

The current practice location address for Jessica G Strickland is 2863 Highway 45 Byp, Jackson, TN and can be reached out via phone at 731-422-0213 and via fax at 731-256-7664.

Location: 2863 Highway 45 Byp, Jackson, TN, 38302-0400
person
Provider Profile Details
NPI Number
1154674208
Provider Name
Jessica G Strickland
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2863 Highway 45 Byp, Jackson, TN, 38302-0400
Phone Number
731-422-0213
Fax Number
731-256-7664
Provider Enumeration Date
10/25/2012
Last Update Date
06/15/2024
institution
Provider Business Practice Location Address Details
Address
2863 Highway 45 Byp
City
State
Zip
38305-3618
Phone Number
731-422-0213
Fax Number
731-256-7664
person
Provider Business Mailing Address Details
Address
2863 Highway 45 Byp
City
State
Zip
38305-3618
Phone Number
731-422-0213
Fax Number
731-256-7664
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1792 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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