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Paula Marie Ackerman, MSRDCDE
Registered Dietitian in Munising, Michigan
NPI 1154592491

Paula Marie Ackerman is a Registered Dietitian based in Munising, MI. Paula Marie Ackerman practices in Munising, MI and has the professional credentials of MSRDCDE. The NPI Number for Paula Marie Ackerman is 1154592491 and holds a License No. 800473 (Michigan).

The current practice location address for Paula Marie Ackerman is 1500 Sand Point Rd, Munising, MI and can be reached out via phone at 906-387-4110 and via fax at 906-387-3514.

Location: 1500 Sand Point Rd, Munising, MI, 49862
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154592491
Provider Name
Paula Marie Ackerman
Credential
MSRDCDE
Provider Entity Type
Individual
Gender
Female
Address
1500 Sand Point Rd, Munising, MI, 49862
Phone Number
906-387-4110
Fax Number
906-387-3514
Provider Enumeration Date
03/14/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1500 Sand Point Rd
City
Munising
State
Michigan
Zip
49862
Phone Number
906-387-4110
Fax Number
906-387-3514
person
Provider Business Mailing Address Details
Address
1500 Sand Point Rd
City
Munising
State
Michigan
Zip
49862
Phone Number
906-387-4110
Fax Number
906-387-3514
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
800473 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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