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Cynthia Jan Cole, RD,LD
Registered Dietitian in Albany, Oregon
NPI 1154403442

Cynthia Jan Cole is a Registered Dietitian based in Corvallis, OR. Cynthia Jan Cole practices in Albany, OR and has the professional credentials of RD,LD. The NPI Number for Cynthia Jan Cole is 1154403442 and holds a License No. 551 (Oregon).

The current practice location address for Cynthia Jan Cole is 1046 6Th Ave Sw, Albany, OR and can be reached out via phone at 541-812-4843. You can also correspond with Cynthia Jan Cole through the mailing address at 2110 NW MYRTLEWOOD WAY, CORVALLIS, OR - 97330-1062 (mailing address contact number: 541-753-6713).

Location: 1046 6Th Ave Sw, Albany, OR, 97330-1062
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154403442
Provider Name
Cynthia Jan Cole
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1046 6Th Ave Sw, Albany, OR, 97330-1062
Phone Number
541-812-4843
Fax Number
Provider Enumeration Date
10/19/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1046 6Th Ave Sw
City
Albany
State
Oregon
Zip
97321-1916
Phone Number
541-812-4843
Fax Number
person
Provider Business Mailing Address Details
Address
1046 6Th Ave Sw
City
Albany
State
Oregon
Zip
97321-1916
Phone Number
541-812-4843
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
551 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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