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Katrina Kay Keim, RDLD
Registered Dietitian in Dublin, Ohio
NPI 1154357119

Katrina Kay Keim is a Registered Dietitian based in Fort Wayne, OH. Katrina Kay Keim practices in Dublin, OH and has the professional credentials of RDLD. The NPI Number for Katrina Kay Keim is 1154357119 and holds a License No. LD 5679 (Ohio).

The current practice location address for Katrina Kay Keim is 7006 Parnell Ct, Dublin, OH and can be reached out via phone at 260-489-9009 and via fax at 260-489-5057. You can also correspond with Katrina Kay Keim through the mailing address at 4210 FLAGSTAFF CV, FORT WAYNE, IN - 46815-4417 (mailing address contact number: 260-489-9009).

Location: 7006 Parnell Ct, Dublin, OH, 46815-4417
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154357119
Provider Name
Katrina Kay Keim
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
7006 Parnell Ct, Dublin, OH, 46815-4417
Phone Number
260-489-9009
Fax Number
260-489-5057
Provider Enumeration Date
06/23/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
7006 Parnell Ct
City
Dublin
State
Ohio
Zip
43017-1046
Phone Number
260-489-9009
Fax Number
260-489-5057
person
Provider Business Mailing Address Details
Address
7006 Parnell Ct
City
Dublin
State
Ohio
Zip
43017-1046
Phone Number
260-489-9009
Fax Number
260-489-5057
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD 5679 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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