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Joy K. Murosako, RD
Registered Dietitian in Mission Hills, California
NPI 1154311165

Joy K. Murosako is a Registered Dietitian based in Mission Hills, CA. Joy K. Murosako practices in Mission Hills, CA and has the professional credentials of RD. The NPI Number for Joy K. Murosako is 1154311165 and holds a License No. 349572 (California).

The current practice location address for Joy K. Murosako is 11165 Sepulveda Blvd, Mission Hills, CA and can be reached out via phone at 818-837-5785 and via fax at 818-898-1842.

Location: 11165 Sepulveda Blvd, Mission Hills, CA, 91345-1113
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154311165
Provider Name
Joy K. Murosako
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11165 Sepulveda Blvd, Mission Hills, CA, 91345-1113
Phone Number
818-837-5785
Fax Number
818-898-1842
Provider Enumeration Date
10/21/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
11165 Sepulveda Blvd
City
Mission Hills
State
California
Zip
91345-1113
Phone Number
818-837-5785
Fax Number
818-898-1842
person
Provider Business Mailing Address Details
Address
11165 Sepulveda Blvd
City
Mission Hills
State
California
Zip
91345-1113
Phone Number
818-837-5785
Fax Number
818-898-1842
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
349572 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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