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Sean Lawson, RD
Registered Dietitian in Topeka, Kansas
NPI 1154077402

Sean Lawson is a Registered Dietitian based in Wichita, KS. Sean Lawson practices in Topeka, KS and has the professional credentials of RD. The NPI Number for Sean Lawson is 1154077402 and holds a License No. 2547 (Kansas).

The current practice location address for Sean Lawson is 2200 Sw Gage Blvd, Topeka, KS and can be reached out via phone at 785-350-3111.

Location: 2200 Sw Gage Blvd, Topeka, KS, 67209-1631
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154077402
Provider Name
Sean Lawson
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
2200 Sw Gage Blvd, Topeka, KS, 67209-1631
Phone Number
785-350-3111
Fax Number
Provider Enumeration Date
02/24/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2200 Sw Gage Blvd
City
Topeka
State
Kansas
Zip
66622-0001
Phone Number
785-350-3111
Fax Number
person
Provider Business Mailing Address Details
Address
2200 Sw Gage Blvd
City
Topeka
State
Kansas
Zip
66622-0001
Phone Number
785-350-3111
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2547 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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