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Shaina Duvall, RD
Registered Dietitian in Reston, Virginia
NPI 1154025583

Shaina Duvall is a Registered Dietitian based in Reston, VA. Shaina Duvall practices in Reston, VA and has the professional credentials of RD. The NPI Number for Shaina Duvall is 1154025583 and holds a License No. ND8618 (Virginia).

The current practice location address for Shaina Duvall is 11696 Stockbridge Ln, Reston, VA and can be reached out via phone at 571-749-5548.

Location: 11696 Stockbridge Ln, Reston, VA, 20190-4700
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1154025583
Provider Name
Shaina Duvall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11696 Stockbridge Ln, Reston, VA, 20190-4700
Phone Number
571-749-5548
Fax Number
Provider Enumeration Date
03/29/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11696 Stockbridge Ln
City
Reston
State
Virginia
Zip
20194-1608
Phone Number
571-749-5548
Fax Number
person
Provider Business Mailing Address Details
Address
11696 Stockbridge Ln
City
Reston
State
Virginia
Zip
20194-1608
Phone Number
571-749-5548
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND8618 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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