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Regina Ann Ludovico, RDN
Registered Dietitian in Syracuse, New York
NPI 1144986035

Regina Ann Ludovico is a Registered Dietitian based in Syracuse, NY. Regina Ann Ludovico practices in Syracuse, NY and has the professional credentials of RDN. The NPI Number for Regina Ann Ludovico is 1144986035 and holds a License No. (New York).

The current practice location address for Regina Ann Ludovico is 344 W Genesee St Ste 201, Syracuse, NY and can be reached out via phone at 315-730-4459.

Location: 344 W Genesee St Ste 201, Syracuse, NY, 13215-9693
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144986035
Provider Name
Regina Ann Ludovico
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
344 W Genesee St Ste 201, Syracuse, NY, 13215-9693
Phone Number
315-730-4459
Fax Number
Provider Enumeration Date
11/15/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
344 W Genesee St Ste 201
City
Syracuse
State
New York
Zip
13202-1010
Phone Number
315-730-4459
Fax Number
person
Provider Business Mailing Address Details
Address
344 W Genesee St Ste 201
City
Syracuse
State
New York
Zip
13202-1010
Phone Number
315-730-4459
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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