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Karlie Sue Kelly, MS,RDN
Registered Dietitian in Livonia, Michigan
NPI 1144961954

Karlie Sue Kelly is a Registered Dietitian based in Livonia, MI. Karlie Sue Kelly practices in Livonia, MI and has the professional credentials of MS,RDN. The NPI Number for Karlie Sue Kelly is 1144961954 and holds a License No. (Michigan).

The current practice location address for Karlie Sue Kelly is 36475 Five Mile Rd, Livonia, MI and can be reached out via phone at 586-864-0657 and via fax at 734-432-8530. You can also correspond with Karlie Sue Kelly through the mailing address at 36475 FIVE MILE RD, LIVONIA, MI - 48154-1971 (mailing address contact number: 586-864-0657).

Location: 36475 Five Mile Rd, Livonia, MI, 48154-1971
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144961954
Provider Name
Karlie Sue Kelly
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
36475 Five Mile Rd, Livonia, MI, 48154-1971
Phone Number
586-864-0657
Fax Number
734-432-8530
Provider Enumeration Date
04/05/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
36475 Five Mile Rd
City
Livonia
State
Michigan
Zip
48154-1971
Phone Number
586-864-0657
Fax Number
734-432-8530
person
Provider Business Mailing Address Details
Address
36475 Five Mile Rd
City
Livonia
State
Michigan
Zip
48154-1971
Phone Number
586-864-0657
Fax Number
734-432-8530
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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