person
Andrea Claire Bower, MS,RDN
Registered Dietitian in Camarillo, California
NPI 1144905407

Andrea Claire Bower is a Registered Dietitian based in Del Mar, CA. Andrea Claire Bower practices in Camarillo, CA and has the professional credentials of MS,RDN. The NPI Number for Andrea Claire Bower is 1144905407 and holds a License No. 86152844 (California).

The current practice location address for Andrea Claire Bower is 400 Mobil Ave Ste D9, Camarillo, CA and can be reached out via phone at 805-738-5700 and via fax at 805-738-5701.

Location: 400 Mobil Ave Ste D9, Camarillo, CA, 92014-3034
person
Provider Profile Details
NPI Number
1144905407
Provider Name
Andrea Claire Bower
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
400 Mobil Ave Ste D9, Camarillo, CA, 92014-3034
Phone Number
805-738-5700
Fax Number
805-738-5701
Provider Enumeration Date
06/15/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
400 Mobil Ave Ste D9
City
State
Zip
93010-6376
Phone Number
805-738-5700
Fax Number
805-738-5701
person
Provider Business Mailing Address Details
Address
400 Mobil Ave Ste D9
City
State
Zip
93010-6376
Phone Number
805-738-5700
Fax Number
805-738-5701
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86152844 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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