person
Mr. Scott William Brown, RDN,LDN
Registered Dietitian in Liberty, Missouri
NPI 1144866401

Scott William Brown is a Registered Dietitian based in Liberty, MO. Scott William Brown practices in Liberty, MO and has the professional credentials of RDN,LDN. The NPI Number for Scott William Brown is 1144866401 and holds a License No. 2019044162 (Missouri).

The current practice location address for Scott William Brown is 109 N Blue Jay Dr # 1384, Liberty, MO and can be reached out via phone at 816-792-3210. You can also correspond with Scott William Brown through the mailing address at 109 N BLUE JAY DR, LIBERTY, MO - 64068-1906 (mailing address contact number: 816-792-3210).

Location: 109 N Blue Jay Dr # 1384, Liberty, MO, 64068-1906
person
Provider Profile Details
NPI Number
1144866401
Provider Name
Scott William Brown
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Male
Address
109 N Blue Jay Dr # 1384, Liberty, MO, 64068-1906
Phone Number
816-792-3210
Fax Number
Provider Enumeration Date
11/21/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
109 N Blue Jay Dr # 1384
City
State
Zip
64068-1906
Phone Number
816-792-3210
Fax Number
person
Provider Business Mailing Address Details
Address
109 N Blue Jay Dr
City
State
Zip
64068-1906
Phone Number
816-792-3210
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2019044162 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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