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Mrs. Holly Thiele
Nutrition Education Nutritionist in Norfolk, Nebraska
NPI 1144640764

Holly Thiele is a Nutrition Education Nutritionist based in Norfolk, NE and is specialized in Nutrition, Education. Holly Thiele practices in Norfolk, NE. The NPI Number for Holly Thiele is 1144640764 and holds a License No. 1088 (Nebraska).

The current practice location address for Holly Thiele is 2700 W Norfolk Ave, Norfolk, NE and can be reached out via phone at 402-844-8126.

Location: 2700 W Norfolk Ave, Norfolk, NE, 68701-4438
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144640764
Provider Name
Holly Thiele
Credential
Provider Entity Type
Individual
Gender
Female
Address
2700 W Norfolk Ave, Norfolk, NE, 68701-4438
Phone Number
402-844-8126
Fax Number
Provider Enumeration Date
04/22/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1088 01 NE STATE OF NEBRASKA HHS MEDICAL NUTITION THERAPIST LICENSE
963990 01 CDR REGISTERED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
2700 W Norfolk Ave
City
Norfolk
State
Nebraska
Zip
68701-4438
Phone Number
402-844-8126
Fax Number
person
Provider Business Mailing Address Details
Address
2700 W Norfolk Ave
City
Norfolk
State
Nebraska
Zip
68701-4438
Phone Number
402-844-8126
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
1088 (Nebraska)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1088 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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