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Mrs. Shannon Ingalls Holton, MPH,RDN,LDN
Registered Dietitian in Greenville, North Carolina
NPI 1144638495

Shannon Ingalls Holton is a Registered Dietitian based in Greenville, NC. Shannon Ingalls Holton practices in Greenville, NC and has the professional credentials of MPH,RDN,LDN. The NPI Number for Shannon Ingalls Holton is 1144638495 and holds a License No. L002544 (North Carolina).

The current practice location address for Shannon Ingalls Holton is 201 Government Cir, Greenville, NC and can be reached out via phone at 252-902-2387 and via fax at 252-413-1446.

Location: 201 Government Cir, Greenville, NC, 27858-9541
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144638495
Provider Name
Shannon Ingalls Holton
Credential
MPH,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
201 Government Cir, Greenville, NC, 27858-9541
Phone Number
252-902-2387
Fax Number
252-413-1446
Provider Enumeration Date
07/31/2014
Last Update Date
10/19/2024
institution
Provider Business Practice Location Address Details
Address
201 Government Cir
City
Greenville
State
North Carolina
Zip
27834-8198
Phone Number
252-902-2387
Fax Number
252-413-1446
person
Provider Business Mailing Address Details
Address
201 Government Cir
City
Greenville
State
North Carolina
Zip
27834-8198
Phone Number
252-902-2387
Fax Number
252-413-1446
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L002544 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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