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Ms. Amy Marie Valerino, RD,LDN
Registered Dietitian in Baltimore, Maryland
NPI 1144599408

Amy Marie Valerino is a Registered Dietitian based in Baltimore, MD. Amy Marie Valerino practices in Baltimore, MD and has the professional credentials of RD,LDN. The NPI Number for Amy Marie Valerino is 1144599408 and holds a License No. DX3127 (Maryland).

The current practice location address for Amy Marie Valerino is 900 S Caton Ave, Baltimore, MD and can be reached out via phone at 410-368-2153.

Location: 900 S Caton Ave, Baltimore, MD, 21224-4943
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144599408
Provider Name
Amy Marie Valerino
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
900 S Caton Ave, Baltimore, MD, 21224-4943
Phone Number
410-368-2153
Fax Number
Provider Enumeration Date
12/15/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
900 S Caton Ave
City
Baltimore
State
Maryland
Zip
21229-5201
Phone Number
410-368-2153
Fax Number
person
Provider Business Mailing Address Details
Address
900 S Caton Ave
City
Baltimore
State
Maryland
Zip
21229-5201
Phone Number
410-368-2153
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX3127 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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