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Danielle Lee Deluca, RD,CDN
Registered Dietitian in Bay Shore, New York
NPI 1144578766

Danielle Lee Deluca is a Registered Dietitian based in Islip, NY. Danielle Lee Deluca practices in Bay Shore, NY and has the professional credentials of RD,CDN. The NPI Number for Danielle Lee Deluca is 1144578766 and holds a License No. 1102158 (New York).

The current practice location address for Danielle Lee Deluca is 301 E Main St, Bay Shore, NY and can be reached out via phone at 631-987-4978. You can also correspond with Danielle Lee Deluca through the mailing address at 122 LAKE ST, ISLIP, NY - 11751-2038 (mailing address contact number: 631-987-4978).

Location: 301 E Main St, Bay Shore, NY, 11751-2038
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144578766
Provider Name
Danielle Lee Deluca
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
301 E Main St, Bay Shore, NY, 11751-2038
Phone Number
631-987-4978
Fax Number
Provider Enumeration Date
08/29/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
301 E Main St
City
Bay Shore
State
New York
Zip
11706-8408
Phone Number
631-987-4978
Fax Number
person
Provider Business Mailing Address Details
Address
122 Lake St
City
Islip
State
New York
Zip
11751-2038
Phone Number
631-987-4978
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1102158 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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