person
Mrs. Margaret Mary Nalley Goodin, RD,LD
Registered Dietitian in Americus, Georgia
NPI 1144494048

Margaret Mary Nalley Goodin is a Registered Dietitian based in Americus, GA. Margaret Mary Nalley Goodin practices in Americus, GA and has the professional credentials of RD,LD. The NPI Number for Margaret Mary Nalley Goodin is 1144494048 and holds a License No. LD002922 (Georgia).

The current practice location address for Margaret Mary Nalley Goodin is 623 Hancock Dr, Americus, GA and can be reached out via phone at 229-938-7808.

Location: 623 Hancock Dr, Americus, GA, 31709-4121
person
Provider Profile Details
NPI Number
1144494048
Provider Name
Margaret Mary Nalley Goodin
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
623 Hancock Dr, Americus, GA, 31709-4121
Phone Number
229-938-7808
Fax Number
Provider Enumeration Date
04/22/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
623 Hancock Dr
City
State
Zip
31709-4121
Phone Number
229-938-7808
Fax Number
person
Provider Business Mailing Address Details
Address
623 Hancock Dr
City
State
Zip
31709-4121
Phone Number
229-938-7808
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD002922 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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