person
Carol C Taylor, RD
Registered Dietitian in Wapato, Washington
NPI 1144491994

Carol C Taylor is a Registered Dietitian based in Yakima, WA. Carol C Taylor practices in Wapato, WA and has the professional credentials of RD. The NPI Number for Carol C Taylor is 1144491994 and holds a License No. 966736 (Washington).

The current practice location address for Carol C Taylor is 451 Ingalls Ln, Wapato, WA and can be reached out via phone at 509-494-3277.

Location: 451 Ingalls Ln, Wapato, WA, 98902-3138
person
Provider Profile Details
NPI Number
1144491994
Provider Name
Carol C Taylor
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
451 Ingalls Ln, Wapato, WA, 98902-3138
Phone Number
509-494-3277
Fax Number
Provider Enumeration Date
03/20/2008
Last Update Date
06/15/2024
institution
Provider Business Practice Location Address Details
Address
451 Ingalls Ln
City
State
Zip
98951-9678
Phone Number
509-494-3277
Fax Number
person
Provider Business Mailing Address Details
Address
451 Ingalls Ln
City
State
Zip
98951-9678
Phone Number
509-494-3277
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
966736 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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