person
Julie Michele Fraser, RD
Registered Dietitian in Fresno, California
NPI 1144387143

Julie Michele Fraser is a Registered Dietitian based in Clovis, CA. Julie Michele Fraser practices in Fresno, CA and has the professional credentials of RD. The NPI Number for Julie Michele Fraser is 1144387143 and holds a License No. (California).

The current practice location address for Julie Michele Fraser is 7300 N Fresno St, Fresno, CA and can be reached out via phone at 559-448-2304 and via fax at 559-448-5460. You can also correspond with Julie Michele Fraser through the mailing address at 10258 N FOWLER AVE, CLOVIS, CA - 93619-9530 (mailing address contact number: 559-779-0479).

Location: 7300 N Fresno St, Fresno, CA, 93619-9530
person
Provider Profile Details
NPI Number
1144387143
Provider Name
Julie Michele Fraser
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7300 N Fresno St, Fresno, CA, 93619-9530
Phone Number
559-448-2304
Fax Number
559-448-5460
Provider Enumeration Date
01/02/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
7300 N Fresno St
City
State
Zip
93720-2941
Phone Number
559-448-2304
Fax Number
559-448-5460
person
Provider Business Mailing Address Details
Address
10258 N Fowler Ave
City
State
Zip
93619-9530
Phone Number
559-779-0479
Fax Number
559-448-5460
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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