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Shirley Pelletier, RD
Registered Dietitian in Plymouth, North Carolina
NPI 1144346255

Shirley Pelletier is a Registered Dietitian based in Creswell, NC. Shirley Pelletier practices in Plymouth, NC and has the professional credentials of RD. The NPI Number for Shirley Pelletier is 1144346255 and holds a License No. 920339 (North Carolina).

The current practice location address for Shirley Pelletier is 198 Nc Highway 45 N, Plymouth, NC and can be reached out via phone at 252-791-3100 and via fax at 252-793-0129.

Location: 198 Nc Highway 45 N, Plymouth, NC, 27928-8805
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1144346255
Provider Name
Shirley Pelletier
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
198 Nc Highway 45 N, Plymouth, NC, 27928-8805
Phone Number
252-791-3100
Fax Number
252-793-0129
Provider Enumeration Date
03/21/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
198 Nc Highway 45 N
City
Plymouth
State
North Carolina
Zip
27962-9232
Phone Number
252-791-3100
Fax Number
252-793-0129
person
Provider Business Mailing Address Details
Address
198 Nc Highway 45 N
City
Plymouth
State
North Carolina
Zip
27962-9232
Phone Number
252-791-3100
Fax Number
252-793-0129
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
920339 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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