person
Jodi R Bunde, LRD
Registered Dietitian in Jamestown, North Dakota
NPI 1144273384

Jodi R Bunde is a Registered Dietitian based in Jamestown, ND. Jodi R Bunde practices in Jamestown, ND and has the professional credentials of LRD. The NPI Number for Jodi R Bunde is 1144273384 and holds a License No. 637 (North Dakota).

The current practice location address for Jodi R Bunde is 2422 20Th St Sw, Jamestown, ND and can be reached out via phone at 701-252-1050 and via fax at 701-952-3265. You can also correspond with Jodi R Bunde through the mailing address at 2422 20TH ST SW, JAMESTOWN, ND - 58401-6201 (mailing address contact number: 701-252-1050).

Location: 2422 20Th St Sw, Jamestown, ND, 58401-6201
person
Provider Profile Details
NPI Number
1144273384
Provider Name
Jodi R Bunde
Credential
LRD
Provider Entity Type
Individual
Gender
Female
Address
2422 20Th St Sw, Jamestown, ND, 58401-6201
Phone Number
701-252-1050
Fax Number
701-952-3265
Provider Enumeration Date
05/18/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2422 20Th St Sw
City
State
Zip
58401-6201
Phone Number
701-252-1050
Fax Number
701-952-3265
person
Provider Business Mailing Address Details
Address
2422 20Th St Sw
City
State
Zip
58401-6201
Phone Number
701-252-1050
Fax Number
701-952-3265
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
637 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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