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Better Off Fed Nutrition Llc
Registered Dietitian in Swansea, Massachusetts
NPI 1134979677

Better Off Fed Nutrition Llc is a Registered Dietitian based in Swansea, MA. Better Off Fed Nutrition Llc practices in Swansea, MA. The NPI Number for Better Off Fed Nutrition Llc is 1134979677 and holds a License No. (Massachusetts).

The current practice location address for Better Off Fed Nutrition Llc is 33 Keiths Cir, Swansea, MA and can be reached out via phone at 860-882-4946. You can also correspond with Better Off Fed Nutrition Llc through the mailing address at 33 KEITHS CIR, SWANSEA, MA - 02777-5057 (mailing address contact number: 860-882-4946).

Location: 33 Keiths Cir, Swansea, MA, 02777-5057
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1134979677
Provider Name
Better Off Fed Nutrition Llc
Credential
Provider Entity Type
Organization
Address
33 Keiths Cir, Swansea, MA, 02777-5057
Phone Number
860-882-4946
Fax Number
Provider Enumeration Date
03/26/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
33 Keiths Cir
City
Swansea
State
Massachusetts
Zip
02777-5057
Phone Number
860-882-4946
Fax Number
person
Provider Business Mailing Address Details
Address
33 Keiths Cir
City
Swansea
State
Massachusetts
Zip
02777-5057
Phone Number
860-882-4946
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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