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Ms. Kendra Baron, RDN
Registered Dietitian in Hillsdale, Michigan
NPI 1134902265

Kendra Baron is a Registered Dietitian based in Hillsdale, MI. Kendra Baron practices in Hillsdale, MI and has the professional credentials of RDN. The NPI Number for Kendra Baron is 1134902265 and holds a License No. 86054452 (Michigan).

The current practice location address for Kendra Baron is 1371 Bankers Rd, Hillsdale, MI and can be reached out via phone at 517-439-5835.

Location: 1371 Bankers Rd, Hillsdale, MI, 49242-8641
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134902265
Provider Name
Kendra Baron
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1371 Bankers Rd, Hillsdale, MI, 49242-8641
Phone Number
517-439-5835
Fax Number
Provider Enumeration Date
08/14/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1371 Bankers Rd
City
Hillsdale
State
Michigan
Zip
49242-8641
Phone Number
517-439-5835
Fax Number
person
Provider Business Mailing Address Details
Address
1371 Bankers Rd
City
Hillsdale
State
Michigan
Zip
49242-8641
Phone Number
517-439-5835
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86054452 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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