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Christina English, RDN
Registered Dietitian in Wray, Colorado
NPI 1134813595

Christina English is a Registered Dietitian based in Wray, CO. Christina English practices in Wray, CO and has the professional credentials of RDN. The NPI Number for Christina English is 1134813595 and holds a License No. (Colorado).

The current practice location address for Christina English is 33592 County Road Jj, Wray, CO and can be reached out via phone at 719-349-9909.

Location: 33592 County Road Jj, Wray, CO, 80758-9233
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134813595
Provider Name
Christina English
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
33592 County Road Jj, Wray, CO, 80758-9233
Phone Number
719-349-9909
Fax Number
Provider Enumeration Date
06/07/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
33592 County Road Jj
City
Wray
State
Colorado
Zip
80758-9233
Phone Number
719-349-9909
Fax Number
person
Provider Business Mailing Address Details
Address
33592 County Road Jj
City
Wray
State
Colorado
Zip
80758-9233
Phone Number
719-349-9909
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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