person
Mallory Spendlove, MDA,RDN
Registered Dietitian in Springdale, Utah
NPI 1134752686

Mallory Spendlove is a Registered Dietitian based in Springdale, UT. Mallory Spendlove practices in Springdale, UT and has the professional credentials of MDA,RDN. The NPI Number for Mallory Spendlove is 1134752686 and holds a License No. (Utah).

The current practice location address for Mallory Spendlove is 1416 Zion Park Blvd, Springdale, UT and can be reached out via phone at 801-719-1180.

Location: 1416 Zion Park Blvd, Springdale, UT, 84767-0908
person
Provider Profile Details
NPI Number
1134752686
Provider Name
Mallory Spendlove
Credential
MDA,RDN
Provider Entity Type
Individual
Gender
Female
Address
1416 Zion Park Blvd, Springdale, UT, 84767-0908
Phone Number
801-719-1180
Fax Number
Provider Enumeration Date
02/12/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1416 Zion Park Blvd
City
State
Zip
84767-7765
Phone Number
801-719-1180
Fax Number
person
Provider Business Mailing Address Details
Address
1416 Zion Park Blvd
City
State
Zip
84767-7765
Phone Number
801-719-1180
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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