person
Marguerite Lorraine Girton
Registered Dietitian in Atlanta, Georgia
NPI 1134701881

Marguerite Lorraine Girton is a Registered Dietitian based in Fayetteville, GA. Marguerite Lorraine Girton practices in Atlanta, GA. The NPI Number for Marguerite Lorraine Girton is 1134701881 and holds a License No. LD005282 (Georgia).

The current practice location address for Marguerite Lorraine Girton is 80 Jesse Hill Jr Dr Se, Atlanta, GA and can be reached out via phone at 970-676-8019.

Location: 80 Jesse Hill Jr Dr Se, Atlanta, GA, 30215-2430
person
Provider Profile Details
NPI Number
1134701881
Provider Name
Marguerite Lorraine Girton
Credential
Provider Entity Type
Individual
Gender
Female
Address
80 Jesse Hill Jr Dr Se, Atlanta, GA, 30215-2430
Phone Number
970-676-8019
Fax Number
Provider Enumeration Date
04/22/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86073957 01 CDR
institution
Provider Business Practice Location Address Details
Address
80 Jesse Hill Jr Dr Se
City
State
Zip
30303-3031
Phone Number
970-676-8019
Fax Number
person
Provider Business Mailing Address Details
Address
80 Jesse Hill Jr Dr Se
City
State
Zip
30303-3031
Phone Number
970-676-8019
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD005282 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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