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Tiffany Mari Rios, RD,CDE
Registered Dietitian in Somers Point, New Jersey
NPI 1134610405

Tiffany Mari Rios is a Registered Dietitian based in Somers Point, NJ. Tiffany Mari Rios practices in Somers Point, NJ and has the professional credentials of RD,CDE. The NPI Number for Tiffany Mari Rios is 1134610405 and holds a License No. 988680 (New Jersey).

The current practice location address for Tiffany Mari Rios is 18 W New York Ave, Somers Point, NJ and can be reached out via phone at 609-365-5300 and via fax at 609-365-5302.

Location: 18 W New York Ave, Somers Point, NJ, 08244
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134610405
Provider Name
Tiffany Mari Rios
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
18 W New York Ave, Somers Point, NJ, 08244
Phone Number
609-365-5300
Fax Number
609-365-5302
Provider Enumeration Date
05/22/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
18 W New York Ave
City
Somers Point
State
New Jersey
Zip
08244-1872
Phone Number
609-365-5300
Fax Number
609-365-5302
person
Provider Business Mailing Address Details
Address
18 W New York Ave
City
Somers Point
State
New Jersey
Zip
08244-1872
Phone Number
609-365-5300
Fax Number
609-365-5302
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
988680 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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