person
Bernadette Clark, LDN
Registered Dietitian in Clearfield, Pennsylvania
NPI 1134526353

Bernadette Clark is a Registered Dietitian based in Clearfield, PA. Bernadette Clark practices in Clearfield, PA and has the professional credentials of LDN. The NPI Number for Bernadette Clark is 1134526353 and holds a License No. DN001432 (Pennsylvania).

The current practice location address for Bernadette Clark is 809 Turnpike Ave, Clearfield, PA and can be reached out via phone at 814-765-5341 and via fax at 814-768-2043.

Location: 809 Turnpike Ave, Clearfield, PA, 16830-1232
person
Provider Profile Details
NPI Number
1134526353
Provider Name
Bernadette Clark
Credential
LDN
Provider Entity Type
Individual
Gender
Female
Address
809 Turnpike Ave, Clearfield, PA, 16830-1232
Phone Number
814-765-5341
Fax Number
814-768-2043
Provider Enumeration Date
12/03/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
495510 01 PA REGISTERED DIETICIAN ID NUMBER
DN001432 01 PA LICENSE NUMBER
institution
Provider Business Practice Location Address Details
Address
809 Turnpike Ave
City
State
Zip
16830-1232
Phone Number
814-765-5341
Fax Number
814-768-2043
person
Provider Business Mailing Address Details
Address
809 Turnpike Ave
City
State
Zip
16830-1232
Phone Number
814-765-5341
Fax Number
814-768-2043
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN001432 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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