person
Ma Magdalena Zarate
Registered Dietitian in Pharr, Texas
NPI 1134497084

Ma Magdalena Zarate is a Registered Dietitian based in Pharr, TX. Ma Magdalena Zarate practices in Pharr, TX. The NPI Number for Ma Magdalena Zarate is 1134497084 and holds a License No. DT04785 (Texas).

The current practice location address for Ma Magdalena Zarate is 1400 S Cage Blvd Ste 5, Pharr, TX and can be reached out via phone at 956-223-4239 and via fax at 956-517-1358.

Location: 1400 S Cage Blvd Ste 5, Pharr, TX, 78577-6290
person
Provider Profile Details
NPI Number
1134497084
Provider Name
Ma Magdalena Zarate
Credential
Provider Entity Type
Individual
Gender
Female
Address
1400 S Cage Blvd Ste 5, Pharr, TX, 78577-6290
Phone Number
956-223-4239
Fax Number
956-517-1358
Provider Enumeration Date
12/07/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1400 S Cage Blvd Ste 5
City
State
Zip
78577-6290
Phone Number
956-223-4239
Fax Number
956-517-1358
person
Provider Business Mailing Address Details
Address
1400 S Cage Blvd Ste 5
City
State
Zip
78577-6290
Phone Number
956-223-4239
Fax Number
956-517-1358
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT04785 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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