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Ladd Harris, RD
Registered Dietitian in Gulf Breeze, Florida
NPI 1134487648

Ladd Harris is a Registered Dietitian based in Sandy, FL. Ladd Harris practices in Gulf Breeze, FL and has the professional credentials of RD. The NPI Number for Ladd Harris is 1134487648 and holds a License No. L003966 (Florida).

The current practice location address for Ladd Harris is 1020 Gulf Breeze Pkwy, Gulf Breeze, FL and can be reached out via phone at 850-916-8650.

Location: 1020 Gulf Breeze Pkwy, Gulf Breeze, FL, 84070-6240
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134487648
Provider Name
Ladd Harris
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
1020 Gulf Breeze Pkwy, Gulf Breeze, FL, 84070-6240
Phone Number
850-916-8650
Fax Number
Provider Enumeration Date
05/03/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1020 Gulf Breeze Pkwy
City
Gulf Breeze
State
Florida
Zip
32561-4838
Phone Number
850-916-8650
Fax Number
person
Provider Business Mailing Address Details
Address
1020 Gulf Breeze Pkwy
City
Gulf Breeze
State
Florida
Zip
32561-4838
Phone Number
850-916-8650
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L003966 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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