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Annalisa Larm, RD
Registered Dietitian in Escondido, California
NPI 1134372485

Annalisa Larm is a Registered Dietitian based in Escondido, CA. Annalisa Larm practices in Escondido, CA and has the professional credentials of RD. The NPI Number for Annalisa Larm is 1134372485 and holds a License No. 883598 (California).

The current practice location address for Annalisa Larm is 425 N Date St, Escondido, CA and can be reached out via phone at 760-520-8372.

Location: 425 N Date St, Escondido, CA, 92025-3413
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134372485
Provider Name
Annalisa Larm
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
425 N Date St, Escondido, CA, 92025-3413
Phone Number
760-520-8372
Fax Number
Provider Enumeration Date
10/30/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
425 N Date St
City
Escondido
State
California
Zip
92025-3413
Phone Number
760-520-8372
Fax Number
person
Provider Business Mailing Address Details
Address
425 N Date St
City
Escondido
State
California
Zip
92025-3413
Phone Number
760-520-8372
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
883598 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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