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Kelly M Abramson, MS,RD
Registered Dietitian in Alexandria, Virginia
NPI 1134333826

Kelly M Abramson is a Registered Dietitian based in Alexandria, VA. Kelly M Abramson practices in Alexandria, VA and has the professional credentials of MS,RD. The NPI Number for Kelly M Abramson is 1134333826 and holds a License No. (Virginia).

The current practice location address for Kelly M Abramson is 602 S Lee St, Alexandria, VA and can be reached out via phone at 703-836-3154.

Location: 602 S Lee St, Alexandria, VA, 22314-3820
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134333826
Provider Name
Kelly M Abramson
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
602 S Lee St, Alexandria, VA, 22314-3820
Phone Number
703-836-3154
Fax Number
Provider Enumeration Date
05/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
602 S Lee St
City
Alexandria
State
Virginia
Zip
22314-3820
Phone Number
703-836-3154
Fax Number
person
Provider Business Mailing Address Details
Address
602 S Lee St
City
Alexandria
State
Virginia
Zip
22314-3820
Phone Number
703-836-3154
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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