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Mrs. Deborah Renee Hlad, RDLD
Registered Dietitian in Warren, Ohio
NPI 1134322621

Deborah Renee Hlad is a Registered Dietitian based in Warren, OH. Deborah Renee Hlad practices in Warren, OH and has the professional credentials of RDLD. The NPI Number for Deborah Renee Hlad is 1134322621 and holds a License No. 4179 (Ohio).

The current practice location address for Deborah Renee Hlad is 667 Eastland Ave Se, Warren, OH and can be reached out via phone at 330-841-4108.

Location: 667 Eastland Ave Se, Warren, OH, 44483-4304
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134322621
Provider Name
Deborah Renee Hlad
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
667 Eastland Ave Se, Warren, OH, 44483-4304
Phone Number
330-841-4108
Fax Number
Provider Enumeration Date
06/11/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
667 Eastland Ave Se
City
Warren
State
Ohio
Zip
44484-4503
Phone Number
330-841-4108
Fax Number
person
Provider Business Mailing Address Details
Address
667 Eastland Ave Se
City
Warren
State
Ohio
Zip
44484-4503
Phone Number
330-841-4108
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4179 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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