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Ms. Maria Corazon Coe, MSRDCDN
Registered Dietitian in Woodside, New York
NPI 1134190671

Maria Corazon Coe is a Registered Dietitian based in Long Island City, NY. Maria Corazon Coe practices in Woodside, NY and has the professional credentials of MSRDCDN. The NPI Number for Maria Corazon Coe is 1134190671 and holds a License No. 0039351 (New York).

The current practice location address for Maria Corazon Coe is 4305 48Th Ave, Woodside, NY and can be reached out via phone at 718-706-1009 and via fax at 718-706-0771.

Location: 4305 48Th Ave, Woodside, NY, 11106-2645
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1134190671
Provider Name
Maria Corazon Coe
Credential
MSRDCDN
Provider Entity Type
Individual
Gender
Female
Address
4305 48Th Ave, Woodside, NY, 11106-2645
Phone Number
718-706-1009
Fax Number
718-706-0771
Provider Enumeration Date
02/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
78P0041 01 NY NY PRESYTERIAN
institution
Provider Business Practice Location Address Details
Address
4305 48Th Ave
City
Woodside
State
New York
Zip
11377-6241
Phone Number
718-706-1009
Fax Number
718-706-0771
person
Provider Business Mailing Address Details
Address
4305 48Th Ave
City
Woodside
State
New York
Zip
11377-6241
Phone Number
718-706-1009
Fax Number
718-706-0771
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0039351 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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