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Kara Lynne Goss, RD
Registered Dietitian in Indiana, Pennsylvania
NPI 1124897855

Kara Lynne Goss is a Registered Dietitian based in Indiana, PA. Kara Lynne Goss practices in Indiana, PA and has the professional credentials of RD. The NPI Number for Kara Lynne Goss is 1124897855 and holds a License No. DN006712 (Pennsylvania).

The current practice location address for Kara Lynne Goss is 379 N Taylor Ave, Indiana, PA and can be reached out via phone at 814-386-9005.

Location: 379 N Taylor Ave, Indiana, PA, 15701-1971
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124897855
Provider Name
Kara Lynne Goss
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
379 N Taylor Ave, Indiana, PA, 15701-1971
Phone Number
814-386-9005
Fax Number
Provider Enumeration Date
12/21/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
379 N Taylor Ave
City
Indiana
State
Pennsylvania
Zip
15701-1971
Phone Number
814-386-9005
Fax Number
person
Provider Business Mailing Address Details
Address
379 N Taylor Ave
City
Indiana
State
Pennsylvania
Zip
15701-1971
Phone Number
814-386-9005
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN006712 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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