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Shannon Jones, RDN,LD
Registered Dietitian in Indianapolis, Indiana
NPI 1124802863

Shannon Jones is a Registered Dietitian based in Indianapolis, IN. Shannon Jones practices in Indianapolis, IN and has the professional credentials of RDN,LD. The NPI Number for Shannon Jones is 1124802863 and holds a License No. 86130070 (Indiana).

The current practice location address for Shannon Jones is 5515 W 38Th St, Indianapolis, IN and can be reached out via phone at 317-880-3838.

Location: 5515 W 38Th St, Indianapolis, IN, 46203-1136
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124802863
Provider Name
Shannon Jones
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
5515 W 38Th St, Indianapolis, IN, 46203-1136
Phone Number
317-880-3838
Fax Number
Provider Enumeration Date
08/23/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5515 W 38Th St
City
Indianapolis
State
Indiana
Zip
46254-2995
Phone Number
317-880-3838
Fax Number
person
Provider Business Mailing Address Details
Address
5515 W 38Th St
City
Indianapolis
State
Indiana
Zip
46254-2995
Phone Number
317-880-3838
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86130070 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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