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Vivechana Parajuli
Registered Dietitian in Fort Hood, Texas
NPI 1124702378

Vivechana Parajuli is a Registered Dietitian based in Fort Hood, TX. Vivechana Parajuli practices in Fort Hood, TX. The NPI Number for Vivechana Parajuli is 1124702378 and holds a License No. DT88196 (Texas).

The current practice location address for Vivechana Parajuli is 36065 Santa Fe Ave, Fort Hood, TX and can be reached out via phone at 254-553-5333.

Location: 36065 Santa Fe Ave, Fort Hood, TX, 76544-5060
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124702378
Provider Name
Vivechana Parajuli
Credential
Provider Entity Type
Individual
Gender
Female
Address
36065 Santa Fe Ave, Fort Hood, TX, 76544-5060
Phone Number
254-553-5333
Fax Number
Provider Enumeration Date
06/09/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
36065 Santa Fe Ave
City
Fort Hood
State
Texas
Zip
76544-5060
Phone Number
254-553-5333
Fax Number
person
Provider Business Mailing Address Details
Address
36065 Santa Fe Ave
City
Fort Hood
State
Texas
Zip
76544-5060
Phone Number
254-553-5333
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT88196 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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