person
Shannan Saunders, RDN
Registered Dietitian in Hillside, New Jersey
NPI 1124696620

Shannan Saunders is a Registered Dietitian based in Hillside, NJ. Shannan Saunders practices in Hillside, NJ and has the professional credentials of RDN. The NPI Number for Shannan Saunders is 1124696620 and holds a License No. 931804 (New Jersey).

The current practice location address for Shannan Saunders is 365 Florence Ave, Hillside, NJ and can be reached out via phone at 908-242-7759.

Location: 365 Florence Ave, Hillside, NJ, 07205-1101
person
Provider Profile Details
NPI Number
1124696620
Provider Name
Shannan Saunders
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
365 Florence Ave, Hillside, NJ, 07205-1101
Phone Number
908-242-7759
Fax Number
Provider Enumeration Date
06/12/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
365 Florence Ave
City
State
Zip
07205-1101
Phone Number
908-242-7759
Fax Number
person
Provider Business Mailing Address Details
Address
365 Florence Ave
City
State
Zip
07205-1101
Phone Number
908-242-7759
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
931804 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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