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Cortney Flynn-kramer, RDN
Registered Dietitian in Matawan, New Jersey
NPI 1124587571

Cortney Flynn-kramer is a Registered Dietitian based in Matawan, NJ. Cortney Flynn-kramer practices in Matawan, NJ and has the professional credentials of RDN. The NPI Number for Cortney Flynn-kramer is 1124587571 and holds a License No. (New Jersey).

The current practice location address for Cortney Flynn-kramer is 121 Route 34, Matawan, NJ and can be reached out via phone at 732-744-4544.

Location: 121 Route 34, Matawan, NJ, 07747-2129
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124587571
Provider Name
Cortney Flynn-kramer
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
121 Route 34, Matawan, NJ, 07747-2129
Phone Number
732-744-4544
Fax Number
Provider Enumeration Date
03/15/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
121 Route 34
City
Matawan
State
New Jersey
Zip
07747-2129
Phone Number
732-744-4544
Fax Number
person
Provider Business Mailing Address Details
Address
121 Route 34
City
Matawan
State
New Jersey
Zip
07747-2129
Phone Number
732-744-4544
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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